Vollrath Company Introduces a Complete Line of Food Delivery and Transport Bags

Sheboygan, WI – February 5, 2019 – Vollrath Company introduces a full line of high-quality food delivery and transport bags that extend delivery range and help provide a restaurant-quality experience for customers at home.

“This is an exciting addition to our product offering,” said Paul Egbert, vice president of smallwares and countertop equipment for Vollrath. “Food delivery has never been more in demand and we’re excited to debut these high-quality delivery systems, using the latest technology.”

Operator friendly with durable, weather resistant design, the new products provide high performing insulation and warmth at a variety of price points and in different styles. In the 3-Series, hot food generates heat in the bag while the insulation helps retain the heat to keep food warm. The next level in the heating bag line, the 5-Series with Heat Pad, features a heating pad that pre-heats the bag and is either unplugged for transport or powered by an optional 12-volt in-car power cord.


Pizza Bags

Vollrath’s pizza delivery bags are designed to hold pizza boxes, but adaptable to transport other menu items.

Catering Bags with Vinyl Liner

Vollrath catering bags with vinyl liners feature a vinyl waterproof liner that is easy to clean.

Catering Bags with Removable Liner

Vollrath catering bags with a removable internal lining make it easy to wash the inside of the bag when soiled.

Tower Bags

Vollrath tower bags are perfectly suited for medium to large orders.

Backpack Bags

Vollrath backpack bags feature backpack-style straps that make delivery comfortable and easy.

The delivery systems will be on display in the Vollrath booth #3212 at the North American Association of Food Equipment (NAFEM) show Feb. 7-9 in Orlando, Florida.

About Vollrath Foodservice

Vollrath offers a full line of high-quality foodservice equipment and smallwares to boost efficiency, foster creativity and drive profitability. Whether a chef, proprietor, foodservice director, operations manager, purchaser, consultant, dealer or broadliner, the work impacts how people experience a meal – wherever it’s served. Vollrath works hard every day to make each component in that value chain more productive and more inspired with a collection of exceptional people, industry-leading products, helpful consultative services, and Vollrath University training facility. For more details, visit vollrath.com, and follow VOLLRATH on Facebook, Google+, Instagram, LinkedIn, Twitter and YouTube.

Media Contact:
Vollrath Company
Phone: 920-459-5223
Email: tiffany.wieser@vollrathco.com

Vollrath Corporate Headquarters
1236 N. 18th Street
Sheboygan, WI 53082
Phone: (920) 457-4851 or 800-624-2051

Visit website: https://vollrath.com/

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